Spicy Pasta with Roasted Pepper Cream Sauce | Heinen's Grocery Store

Ingredients

• 2 cups of chopped roasted red bell peppers
• 2 finely minced cloves of garlic
• 1/2 small diced yellow onion
• 1/3 cup of chicken stock
• 1 cup of heavy whipping cream
• 2 chicken breasts
• 2 Hatch peppers
• 1 yellow bell pepper
• 3 ounces of sliced pancetta
• 5 tablespoons of olive oil
• 1 pound of fettuccine noodles
• 2 tablespoons of chiffonade fresh basil
• 2 tablespoons of chopped fresh oregano
• 1/2 cup of shredded Sartori Montamore cheese
• Kosher salt and fresh cracked pepper to taste