Jerked Spatchcock Chicken - Sanderson Farms
Spice up your family dinner with this classic Caribbean dish. Our Jerk Chicken recipe is full of sweet flavor, hints of refreshing lime and is cooked to a perfect crisp that never disappoints.
Ingredients
- Ingredients for Jerk Chicken:
- 1 Sanderson Farms® Whole Frying Chicken, giblets removed
- Ingredients for Jerk Rub:
- 2 teaspoons Scotch bonnet chilies, finely minced
- 2 teaspoons ground allspice
- 2 teaspoons dried thyme
- 2 teaspoons curry powder
- 2 teaspoons paprika
- 2 teaspoons brown sugar
- 3 teaspoons fine salt
- 2 teaspoons black pepper
- ⅓ teaspoon ground cloves
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- Ingredients for Garnish:
- 6 whole scallions
- 1 whole lime, quartered
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