Shabbos Challah
If it's a showstopper of a challah you seek, look no further. This challah is as delicious as it is impressive. Yields 2 (9-inch) round challahs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Rolling pin
- Sifter
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Kitchen towel
- Baking pan
- Pastry brush
- Oven
- Cooling rack
Ingredients
- 2.2 pounds (1 kilogram, or 7 and 1/3 cups) flour
- 2 tablespoons Gefen Dry Yeast
- 5 tablespoons sugar
- 1 tablespoon salt
- 2 – 2 and 1/4 cups warm water
- 1/2 cup oil
- sesame seeds (optional)
- 2 eggs
- 2 tablespoons oil
- 1 tea bag
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