Savory Lamb Shanks with Lemon Couscous Recipe | RiceSelect®

Savory Lamb Shanks with Lemon Couscous Recipe | RiceSelect®

riceselect.com

Served over a bed of zesty lemon couscous, these lamb shanks are baked until tender for a fresh and inviting meal to add to any holiday menu spread.

Keywords

  • lamb shanks recipe
  • lamb couscous recipe
  • couscous recipe
  • Moroccan couscous recipe
  • lemon couscous recipe
  • baked lamb recipe
View Original

Share this recipe:

Ingredients

  • 4 lamb shanks, trimmed
  • 1 tsp. salt
  • ½ tsp. pepper
  • 2 Tbsp. fresh ginger, grated
  • 4 cloves garlic, minced
  • 3 Tbsp. harissa red pepper sauce
  • 1 (15 oz.) can diced tomatoes
  • 2 cups chicken stock
  • 1 cup uncooked RiceSelect® Couscous
  • 1 lemon, peeled and sliced
  • 2 Tbsp. fresh mint, chiffonade
  • 2 Tbsp. butter

More Like This