Best Pumpkin Pecan Pie Recipe - How to Make Pumpkin Pecan Pie
Combine the two best fall pies with this Pumpkin Pecan Pie.
Ingredients
- 1/2 c. (1 stick) butter, cut into 1/2" pieces
- 1 1/2 c. all-purpose flour, plus more for surface
- 1 tbsp. granulated sugar
- 1/4 tsp. kosher salt
- 1/2 tbsp. apple cider vinegar
- 4 tbsp. ice water (or more, if needed)
- Cooking spray
- 1 1/2 c. pumpkin puree
- 1/2 c. heavy cream
- 3/4 c. packed brown sugar
- 2 large eggs
- 1 tsp. pure vanilla extract
- 1 tsp. cinnamon
- 1/2 tsp. kosher salt
- 1/2 tsp. cloves
- 1/2 tsp. ground ginger
- 1/2 tsp. nutmeg
- 4 tbsp. butter, melted
- 1/2 c. packed brown sugar
- 1/2 c. corn syrup
- 2 tsp. pure vanilla extract
- 2 large eggs, beaten
- 1 1/2 c. pecan halves
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