Lobster Mac and Cheese Recipe | SideChef
This amazing version of stovetop Lobster Mac and Cheese uses tender shell pasta and three kinds of cheese! It's pure, decadent comfort food.
Ingredients
- 4 Lobster Tail
- to taste Salt
- 10 tablespoon Butter
- 3 clove Garlic
- 6 tablespoon All-Purpose Flour
- 3 cup Milk
- 1/4 teaspoon Ground Nutmeg
- 1 pound Medium Pasta Shells
- 4 ounce Gruyère Cheese
- 4 ounce Fontina Cheese
- 4 ounce Extra Sharp Cheddar Cheese
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