Roasted Green Beans with Cranberries and Walnuts - Once Upon a Chef
TESTED & PERFECTED RECIPE - Cranberries and walnuts dress up these roasted green beans and make them a perfect side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.
Ingredients
- 2 lb fresh green beans, (stem ends trimmed)
- 2 tablespoons extra-virgin olive oil
- 3 cloves garlic, (peeled and sliced into quarters)
- 1¼ teaspoons kosher salt
- ½ teaspoon freshly ground black pepper
- ¼ teaspoon sugar
- 1 teaspoon lemon zest, (from one lemon)
- 2 teaspoons lemon juice, (from one lemon)
- ½ cup dried cranberries
- ½ cup walnuts
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