Toasted Almond Cookies - Challenge Dairy
Toasted almond cookies with easy recipe and delicious Challenge European Style Butter. Make 5 dozen in just 12 minutes of baking!
Ingredients
- ¾ cup slivered almonds
- 1 cup (2 sticks) Challenge European Style Butter
- ¾ cup sugar
- ¼ cup light brown sugar
- 1 egg
- ½ teaspoon almond extract
- 2¼ cups all-purpose flour
- ½ teaspoon baking soda
- ¾ teaspoon salt
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