Kimchi Devilled Eggs
Indulge in Kimchi Devilled Eggs, a creamy blend of egg yolks and tangy kimchi, perfect for any gathering. Boost your gut health while enjoying bold flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at benourished.nz.
Cooking tools:
- Pot
- Stove
- Mixing bowl
- Food processor
- Spoon
- Fork
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Paper towel
- Piping bag
- Serving platter
- Kitchen timer
Ingredients
- 12 eggs
- ¼ cup mayonnaise (Kewpie mayonnaise recommended)
- ¼ cup kimchi finely minced
- 3-4 tablespoons kimchi brine
- 1 teaspoon sugar
- ¼ teaspoon toasted sesame oil
- ½ teaspoon salt
- ½ teaspoon pepper
- 1 green onion thinly sliced
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