Fig and Orange Salad with Melting Shropshire Blue

Fig and Orange Salad with Melting Shropshire Blue

familyfoodmagazine.co.uk

This light salad makes a festive starter or side salad served with a savoury tart or quiche.

View full recipe on familyfoodmagazine.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at familyfoodmagazine.co.uk.

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Ingredients

  • 3 oranges
  • 4 fresh figs
  • 150g / 5oz toasted walnuts nuts
  • 150g / 5oz red cabbage, shredded finely
  • 175g / 6oz rocket
  • For the dressing:
  • 150g / 5oz Shropshire Blue
  • 200ml / 7fl oz crème fraiche
  • Freshly ground black pepper

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