Simple Superfoods Burger - Sutter Home Family Vineyards

Ingredients

• 1 tablespoon Organic Pomegranate Jelly or other favorite berry jelly
• 2 tablespoons Grey Poupon Dijon Mustard
• 2 pounds 80% lean ground beef
• 6 ounces canned wild red sockeye salmon, drained and flaked
• 1/2 cup finely chopped red onion
• 1/4 cup Sutter Home Sauvignon Blanc
• 1 egg enriched with Omega
• 1 tablespoon fresh garlic, minced
• 1/2 cup ground walnuts (about 2 ounces)
• 1/4 cup old fashioned oats
• 2 teaspoons kosher salt
• 1/2 cup finely grated Unsweetened 99% Cacao Pure Dark Chocolate or other baking chocolate with at least 60% Cacao
• Vegetable oil, for brushing on the grill rack
• 6 Organic Bakery Wheat Hamburger Buns, or other favorite wheat buns, split
• 3 tablespoons Colavita Extra Virgin Olive Oil for brushing on the cut sides of the buns
• 18 fresh spinach leaves
• 6 (1/4 inch thick) tomato slices