Sicilian watermelon jelly

Name: Sicilian watermelon jelly
Ingredients: Watermelon seedless pulp 26 oz; Cornstarch or wheat starch 4 tbsp; Sugar ¼ cup; Cinnamon powder 1 pinch; Jasmine-infused water replaceable with 5-6 drops of jasmine food flavoring 1 tbsp; Pistachios chopped 8; Dark chocolate chips to taste

www.giallozafferano.com

Sicilian watermelon pudding is a typical Italian dessert based on the most summery fruit ever, flavored with the delicate aroma of cinnamon and jasmine.

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italian cuisine
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Sicilian Watermelon Pudding (Gelo di Melone)

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Ingredients

Watermelon seedless pulp 26 oz
Cornstarch or wheat starch 4 tbsp
Sugar ¼ cup
Cinnamon powder 1 pinch
Jasmine-infused water replaceable with 5-6 drops of jasmine food flavoring 1 tbsp
Pistachios chopped 8
Dark chocolate chips to taste