Chilli Pork & Coriander with Fresh Asparagus
Savor Chilli Pork & Coriander with Fresh Asparagus – quick stir-fry for a tasty main course. Perfect for a flavorful weeknight dinner!
Ingredients
- 80 millilitres vegetable oil
- 800 g pork fillet, thinly sliced
- 2 tbsp Gourmet Garden Gourmet Garden Garlic Cold Blended Paste Cold Blended Paste
- 1/2 tsp Gourmet Garden Chilli Lightly Dried
- 1 tbsp Gourmet Garden Thai Stir-In Seasoning
- 150 millilitres soy sauce
- 100 millilitres water
- 1 bunch asparagus, cut into thirds
- 1/2 tbsp Gourmet Garden Gourmet Garden Lightly Dried Coriandor Lightly Dried
- cracked pepper to taste
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