~ Meat Lovers Italian Stromboli ~ | Just A Pinch Recipes

Name: ~ Meat Lovers Italian Stromboli ~ | Just A Pinch Recipes
Ingredients: 1 can(s) refrigerated pizza crust dough; oil - for browning meat and veggies; 3 - links or 1/2 pound bulk italian sausage; 1/2 medium red or green pepper - diced; 1/2 medium onion, chopped; salt - & pepper to taste; couple - shakes oregano or italian seasoning; 2/3 - 1/2 cup(s) pizza sauce or i used pepperoni flavored spaghetti sauce ( 1/2 cup, we like ours saucy ); 6 slice(s) deli - salami - mine was thick, thinner would be better; 15 - 20 slice(s) pepperoni; 1 1/2 - 2 cup(s) fresh shredded mozzarella cheese; couple - shakes - dried parsley; olive - oil for brushing the top; 1/8 cup(s) parmesan; few pinch(es) dried basil

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Preheat oven to 400 degree F. In a medium skillet, add about a tablespoon oil and over medium heat, crumble sausage and add the salt and pepper. Brown together until sausage...

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Ingredients

1 can(s) refrigerated pizza crust dough
oil - for browning meat and veggies
3 - links or 1/2 pound bulk italian sausage
1/2 medium red or green pepper - diced
1/2 medium onion, chopped
salt - & pepper to taste
couple - shakes oregano or italian seasoning
2/3 - 1/2 cup(s) pizza sauce or i used pepperoni flavored spaghetti sauce ( 1/2 cup, we like ours saucy )
6 slice(s) deli - salami - mine was thick, thinner would be better
15 - 20 slice(s) pepperoni
1 1/2 - 2 cup(s) fresh shredded mozzarella cheese
couple - shakes - dried parsley
olive - oil for brushing the top
1/8 cup(s) parmesan
few pinch(es) dried basil