Impressive Teriyaki Chicken and Rice Casserole Recipe to Enjoy - Craft Meats
Savory teriyaki chicken and rice casserole brings Asian-inspired comfort to the table. Prepare this delectable one-dish meal and enjoy the perfect fusion of fla
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.craftmeats.com.
Ingredients
- 1 1/2 pounds boneless skinless chicken breasts
- ¾ cup low sodium soy sauce
- ½ cup water
- ⅓ cup packed brown sugar
- 1 tablespoon honey
- ¾ teaspoon ground ginger
- ½ teaspoon minced garlic
- 2 tablespoons cornstarch
- 2 tablespoons water
- 1 teaspoon olive oil
- 32 ounces (907 grams) frozen mixed vegetables (unsauced Asian varieties)
- 1 cup pineapple tidbits (drained, packed in juice)
- 3 cups cooked brown rice
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