California Fish Tacos with Cabbage and Red Pepper Slaw | California Olive Ranch

Name: California Fish Tacos with Cabbage and Red Pepper Slaw | California Olive Ranch
Ingredients: 4 cups shredded green cabbage; 2 red bell peppers, seeded and julienned; 4 tablespoons California Olive Ranch extra virgin olive oil , plus extra for coating the grill; 4 teaspoons apple cider vinegar; 2 teaspoons lemon juice; 2 teaspoons dried oregano; Salt and pepper, to taste; 4-6 ounce Alaskan White Cod fillets; 8 corn tortillas

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Ingredients

4 cups shredded green cabbage
2 red bell peppers, seeded and julienned
4 tablespoons California Olive Ranch extra virgin olive oil , plus extra for coating the grill
4 teaspoons apple cider vinegar
2 teaspoons lemon juice
2 teaspoons dried oregano
Salt and pepper, to taste
4-6 ounce Alaskan White Cod fillets
8 corn tortillas