Beef Salpicao Recipe (Stir-Fried Beef Dish)
Beef salpicao recipe is a stir-fried beef dish. It is cooked and seasoned with simple ingredients that make the dish so delicious and flavorful.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummyfood.ph.
Cooking tools:
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Pan
- Skillet
- Stove
- Spoon
- Wooden spoon
- Garlic press
- Serving platter
- Plate
- Spatula
- Tongs
- Kitchen towel
- Paper towel
Ingredients
- 500 g Beef tenderloin
- 1 head Garlic
- 1 tsp Salt
- 1 1/2 tbsp Oyster sauce
- 1/2 tsp Ground black pepper
- 4 tbsp Worcestershire sauce
- 3 tbsp Butter
- 2 tbsp Cooking oil
- 1/4 tsp Red chili pepper flakes
- chop Parsley for garnish
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