Crab Cakes

Crab Cakes

www.margotsmorsels.com

Serves 4. Margot’s Morsels Simply Sea Salt or Rockin Rosemary replace plain breadcrumbs or the saltines that some recipes call for. This is an easy appetizer or a light lunch served on a fresh...

View full recipe on www.margotsmorsels.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.margotsmorsels.com.

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Ingredients

  • 1/3 c. mayonnaise
  • 1 large egg, beaten
  • 2 tbsp. Dijon mustard
  • 2 tsp. Worcestershire sauce
  • 1/2 tsp. Tabasco sauce
  • Kosher salt to taste
  • Freshly ground black pepper
  • 1 lb. jumbo lump crabmeat, picked over for shells
  • 3/4 c. Margot’s Morsels Simply Sea Salt or Rockin Rosemary, crumbs
  • 2 tbsp. freshly chopped parsley
  • Canola oil, for frying
  • Lemon wedges, for serving
  • Tartar sauce, for serving

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