Ricotta Infused Pancakes and Thyme Syrup Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 20 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Hand mixer
- Griddle
- Nonstick skillet
- Ladle
- Fine-mesh sieve
- Serving platter
- Serving bowl
- Mixing bowl
- Saucepan
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Stove
Ingredients
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1 cup sugar
- 1 1/2 cups whole ricotta cheese
- 2 cups water, plus 1 teaspoon cold water, for slurry
- 1 cup whole milk
- 20 fresh thyme sprigs
- 1 1/2 tablespoons cornstarch
- 3 large eggs, separated
- 1/4 cup sour cream
- 1 tablespoon chopped fresh thyme leaves
- 2 teaspoons grated lemon zest
- 1 cup chopped pecans
- 1 teaspoon salt
- Thyme-Infused Syrup, recipe follows
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