Pork and Mushroom Shumai | Publix Super Markets
Pork and Mushroom Shumai
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Cooking tools:
- Bamboo steamer
- Wok
- Chef's knife
- Cutting board
- Mixing bowl
- Paper towel
- Parchment paper
- Skillet
- Stove
Ingredients
- …for shumai
- 1 tablespoon fresh ginger
- 4 oz shiitake mushrooms
- 1 green onion
- 3 cloves garlic
- 1/2 lb ground pork
- 1 tablespoon soy sauce
- 1 tablespoon rice wine vinegar
- 2 teaspoons sesame oil
- 2 teaspoons cornstarch
- 1/2 teaspoon kosher salt
- 1/2 teaspoon pepper
- 35 square wonton wrappers (Produce)
- Parchment paper
- 1/2 cup frozen peas and carrots (optional, for garnish)
- …for dipping sauce
- 1 tbsp roasted red chile paste
- 3 tablespoons soy sauce
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