Spiced Papas Bravas with Avocado Crema

Ingredients

• 3 pounds Kennebec potatoes
• Olive oil
• Kosher salt and freshly ground black pepper
• 1 cup sour cream
• 1 avocado
• 1 small clove garlic, minced
• 1 to 2 teaspoons freshly squeezed lime juice
• 4 jalapenos, thinly sliced
• 1 cup all-purpose flour
• Oil for deep frying
• SPICE MIX (see below)
• 6 cilantro sprigs as a garnish
• Lime wedges
• Maldon salt as a garnish