Patatas Bravas

Ingredients

• 1 1/2 Tablespoons Olive Oil, divided
• 1/2 Small Onion, minced
• 2 Cloves Garlic, minced
• 1 Tablespoon Premium Paprika
• 2 Tablespoons Ketchup
• 1/2 Teaspoon Granulated Sugar
• 1/2 Teaspoon Hot Sauce
• 2 Teaspoons Aged Sherry Vinegar
• 4 Large Russet Potatoes, parboiled, peeled and cut into 1-inch cubes
• Kosher Sea Salt Flakes
• Fine Ground Black Pepper
• 3/4 Cup Mayonnaise
• 1/4 Teaspoon Ground Cumin
• 2 Teaspoons Fresh-Squeezed Lemon Juice
• 1/4 Cup Flat-Leaf Parsley Leaves