Squid Curry Recipe | Yummy.ph
Substitute squid ink with curry paste for a deliciously spicy and aromatic dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yummy.ph.
Ingredients
- 1 large eggplant (chopped)
- 1 Table Spoon green curry paste
- 1 can coconut milk (gata)
- 2 pieces kaffir lime leaf
- 1 bundle long beans (sitaw) (trimmed)
- 500 Grams Squid (Pusit)
- Salt
- Oil
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