Creamy Raspberry-Limeade Bars Recipe
A perfectly refreshing dessert, these cool and creamy bars are great for summer parties.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Hand mixer
- Microplane
- Citrus press
- Baking pan
- Oven
- Mixing bowl
- Measuring cup
- Spatula
- Cooling rack
- Cutting board
- Chef's knife
- Whisk
Ingredients
- 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
- 1 tablespoon grated lime peel and 2 tablespoons lime juice (from 1 lime)
- 2 packages (8 oz each) cream cheese, softened
- 1/4 cup sugar
- 2 containers (6 oz each) Yoplait® Original red raspberry yogurt
- 3/4 cup heavy whipping cream
- 40 fresh raspberries (about 8 oz)
- Small lime slices, if desired
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