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Soft Ragi Seed Roti Recipe – Gluten-Free & Vegan Indian Flatbread
Make soft & nutritious ragi seed roti using ragi, jowar & seeds. A gluten free roti that's vegan, allergy-friendly & rich in nutrients.
Keywords
- Gluten-Free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gruballergy.com.
Ingredients
- Ragi flour – ½ cup
- Jowar flour – ¼ cup
- Salt – to taste
- Hot water – as needed
- Seeds mix – Pumpkin seeds + Sunflower seeds (lightly crushed or whole)
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