Dark Chocolate Cinnamon Truffle Tart | Canadian Goodness

Dark Chocolate Cinnamon Truffle Tart | Canadian Goodness

dairyfarmersofcanada.ca

Cream can't be beat in this silky, dark chocolate tart and the hint of cinnamon adds festive flair. For extra splash, garnish each slice with sweetened softly whipped cream and a sprinkle of cinnamon.

View full recipe on dairyfarmersofcanada.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.

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Ingredients

  • Crust
  • 1 1/2 cups (375 mL) all-purpose flour
  • 1/3 cup (80 mL) cocoa powder
  • 3 tbsp (45 mL) sugar
  • 1/3 cup (80 mL) cold Canadian butter cut into cubes
  • 1/3 cup (80 mL) Canadian 35 % cream
  • Filling
  • 1 2/3 cups (330 mL) Canadian 35 % cream
  • 1 tsp (5 mL) ground cinnamon
  • 2 eggs
  • 8 oz (250 g) bittersweet chocolate chopped
  • 2 tsp (10 mL) vanilla extract

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