Peri Peri Chicken Pies recipe by Fatma
Peri Peri Chicken Pies recipe by Fatma posted on 23 Mar 2020 . Recipe has a rating of 5.0 by 2 members and the recipe belongs in the Savouries, Sauces, Ramadhaan, Eid recipes category
Keywords
- chicken
- fatma
- halaal
- peri
- pies
- recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 2 kg chicken fillet (cubed)
- 2 teaspoons ginger and garlic
- 2 teaspoons peri peri masala
- 2 tablespoons red chillie garlic paste
- 1 ½ teaspoon salt
- 1 teaspoon crushed red chillies
- 3 teaspoons callistos peri peri spice
- 3 tablespoons lemon juice
- 2 teaspoons Jeeru (Cumin)
- 1 teaspoon crush red chillies
- 1 teaspoon kashmiri chillie powder
- 4 tblspspoon ghee (Clarified butter)
- ½ cup coriander
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