Latkes - Snowy the Mouse
Celebrate Hanukkah with delicious Latkes made from russet potatoes and oat flour. Perfect for the festive season!
Ingredients
- 3 medium russet potatoes peeled and grated
- 1 medium yellow onion grated, or thinly sliced
- 1/2 cup ARROWHEAD MILLS Organic Gluten Free Oat Flour
- 1/2 cup rolled oats
- 2 tablespoons butter melted and divided
- 1 large egg
- 1 pinch salt and pepper to taste
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