Stashcook | Mediterranean Chickpea Burger with Feta, Sun-Dried Tomato Pesto & Spinach Salad
This is a yummy burger made with chickpeas and topped with feta cheese and sun-dried tomato pesto. It sits on a bun and comes with a fresh spinach salad. It's a
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Cooking tools:
- Kitchen scale
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Mixing bowl
- Spatula
- Tongs
- Spoon
- Stove
- Plate
Ingredients
- 4 chickpea burger patties, plant-based
- 4 whole grain buns
- 60 ml sun-dried tomato pesto
- 4 slices of feta cheese
- 1 (5 oz) pkg baby spinach
- 30 ml balsamic vinaigrette
- 30 g roasted red peppers, chopped
- 30 g kalamata olives, pitted and sliced
- 2 tablespoons extra virgin olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
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