One-Griddle Roast Beef and Vegetables Recipe for Dinner

Name: One-Griddle Roast Beef and Vegetables Recipe for Dinner
Ingredients: 1 lb roast beef (cut into 1-inch-thick slices for quick cooking); 2 tablespoons olive oil; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon smoked paprika; ½ teaspoon salt; ½ teaspoon black pepper; 1 lb baby potatoes, halved; 1 cup broccoli florets; 1 cup carrots, sliced; 1 cup peas (frozen or fresh); 1 teaspoon dried thyme; Salt; pepper; 1 cup beef stock; 1 tablespoon flour or cornstarch (mixed with 2 tablespoons water for a slurry); 1 teaspoon soy sauce; 1 teaspoon Worcestershire sauce

bellakitchenware.com

Make a restaurant-quality roast beef dinner at home! This recipe, made on the bella Fold & Store Dual Temp Griddle, features tender beef and golden vegetables in just 30 minutes.

Keywords

roast beef
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Roast Beef and Vegetables
Grilled Roast Beef Recipe
bella Dual Temp Griddle Recipes
Griddle-Cooked Meals
Healthy Griddle Recipes
Homemade Griddle Meals

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