Ingredients
- 280 g de harina de repostería
- 1 cucharadita de sal
- ½ cucharadita de azúcar
- 120 g de mantequilla
- 70 g de agua
- 200 g de queso emmental
- 200 g de jamón cocido
- 200 g de nata para cocinar
- 3 huevos
- ½ cucharadita de sal
- 2 pellizcos de pimienta molida
- 1 yema de huevo
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