Ingredients
- 100 g de aceite de oliva
- 50 g de queso parmesano
- 200 g de queso feta
- 200 g de queso rallado
- 12 láminas de masa filo
- 200 g de leche
- 200 g de nata (35% de grasa)
- 4 huevos
- 1 cucharadita de sal
- 1 pellizco de pimienta negra molida
- 1 pellizco de nuez moscada molida
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