Carpaccio de sandía – Vicente Peris
Vicente Peris: growers and suppliers of fresh fruit and vegetables, IV & V range. Piel de sapo melon, watermelon, pumpkin, white celery, butter bean and cut fruit.
Ingredients
- Watermelon 500 g
- Sea bass 100 g
- ½ Green bell pepper
- ½ Red bell pepper
- ½ Red onion
- Half lime
- Coconut oil 1 tbsp
- Black pepper
- Salt
- Fresh cilantro
- Extra virgin olive oil (AOVE)
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