Mango & Raspberry Ice-Cream Cake | SuperValue
Indulge in a refreshing Mango & Raspberry Ice-Cream Cake with layers of sorbet and ice-cream. Perfect for any dessert craving!
Ingredients
- 250g Arnott’s Scotch finger biscuits
- 100g unsalted butter, melted
- 500ml vanilla ice-cream, softened
- 1L mango sorbet, softened
- 125g raspberries, torn (plus extra to serve)
- 1 mango, peeled, cheeks thinly sliced
- double cream (to serve)
- honey (to serve)
More Like This
Strawberry-Mango Ice Cream Cake Recipe - QueRicaVida.com
quericavida.com
Red Velvet Ice Cream Cake with Mango and Raspberry Topping
floridamilk.com
Mango Melba Sorbet Ice-Cream Cake Recipe | New Idea
newidea.com.au
Mango & Raspberry Frozen Dessert Recipe | Land O’Lakes
landolakes.com
Quick Banana and Raspberry Ice Cream - SuperValu
supervalu.ie
Raspberry Ice Cream Recipe | Give Me Cookie
givemecookie.com
Fruit Ice Cream with Mango and Raspberries - Recipe | Bonapeti.com
bonapeti.com
Frozen Raspberry and Mango Trifle | RICARDO
ricardocuisine.com