Apple Crisp – Fustini's Oils & Vinegars

Ingredients

• 5 or 6 tart apples, peeled, cored and sliced 1/4 inch thick
• 1 tablespoon Fustini’s Meyer Lemon olive oil
• 2 tablespoon sugar
• 1 teaspoon cinnamon
• pinch of salt
• 1 tablespoon Fustini’s Michigan Apple balsamic vinegar
• 1/2 cup packed brown sugar
• 1/2 cup rolled oats
• 1/3 cup flour
• 1/2 stick cold butter
• ice cream for serving (optional)