Quick And Easy Pavlova Recipe | Better Homes & Gardens Australia
This sweet little pavlova is super quick and easy.
Ingredients
- Cooking spray
- 5 eggwhites (from 60g eggs), at room temperature
- 220g (1 cup) caster sugar
- 2 tsp cornflour or gluten-free cornflour
- 1 tsp white vinegar
- Icing sugar, for dusting
- 1½ tubs (225g) Vanilla Bean Frûche
- 150g low-fat fresh ricotta
- 2 small peaches, thinly sliced
- 1 x 125g punnet raspberries
- 4 passionfruit, pulp removed
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