Smoked NY Strip Steak with Homemade Bourbon Butter

Smoked NY Strip Steak with Homemade Bourbon Butter

www.armadillopepper.com

Today we’re smoking a NY Strip Steak in the Masterbuilt smoker and making a Bourbon-Compound Butter. You can just as easily smoke this in your Kamado-style gril

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Cooking tools:

  • Smoker
  • Grill
  • Cast iron skillet
  • Stove
  • Instant-read thermometer
  • Mixing bowl
  • Plastic wrap
  • Refrigerator
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Wooden spoon
  • Plate

Ingredients

  • 2 NY Strip Steaks, about 2 to 2.5” thick
  • Stubb’s Steak Rub (you could substitute Kosher Salt and Cracked Pepper)
  • 1 stick salted butter
  • 1 green onion top (green part), chopped
  • 1 tbsp chopped parsley, chopped
  • 1 tsp smoked paprika
  • 1 1/2 - 2 tbsp Weller’s Kentucky Bourbon

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