Cilantro Slaw Grilled Chicken Sandwich Recipe
Serve this grilled chicken sandwich, topped with refreshing cilantro slaw and pickled onions!
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Cooking tools:
- Grill
- Instant-read thermometer
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Fork
- Tongs
- Spatula
- Plastic wrap
- Refrigerator
- Bread knife
- Plate
Ingredients
- Pickled Onions
- 1/2 cup rice wine vinegar
- 1 tablespoon agave nectar
- 1 1/2 teaspoons salt
- 1 cup water
- 1 medium (1 cup) red onion, thinly sliced
- 3/4 cup mayonnaise
- 1 tablespoon rice wine vinegar
- 1 teaspoon sugar
- 1 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 1/4 teaspoon ground red pepper (cayenne)
- Slaw
- 4 cups shredded coleslaw mix
- 3 tablespoons chopped fresh cilantro leaves
- Chicken
- 2 tablespoons Land O Lakes® Butter softened
- 1/4 teaspoon salt
- 6 (4-ounce) boneless skinless chicken breasts
- Rolls
- 6 soft round bakery rolls, split
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