Creamy Potato Leek Soup

Ingredients

• 2 Tbsp butter or vegan butter
• 2 large leeks, thinly sliced (about 2 lbs)
• 2 stalks celery, chopped
• 1 small yellow onion, chopped
• 4 cloves garlic, finely chopped
• 8 Yukon Gold potatoes, peeled and chopped (about 2 lbs)
• 4 sprigs fresh thyme leaves, chopped
• 1 sprig fresh sage leaves, chopped
• 4 cups chicken or vegetable broth
• 1 cup heavy cream or vegan cashew cream (Recipe Below)
• Salt and pepper, to taste