Cheddar Pecan Rounds | Just A Pinch Recipes
Melt butter and put into large bowl. Add seasoning and pecans and mix well. Add the 16oz of freshly shredded Cheddar Cheese to the butter mixture and mix well; add flour and...
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Cooking tools:
- Saucepan
- Stove
- Mixing bowl
- Spoon
- Wax paper
- Freezer
- Chef's knife
- Cutting board
- Baking sheet
- Aluminum foil
- Oven
Ingredients
- 2 stick(s) unsalted butter
- 16 ounce(s) freshly grated sharp cheddar cheese
- 1 tablespoon(s) of creole seasoning salt
- 1 cup(s) chopped pecans
- 2 cup(s) flour
- 1 teaspoon(s) baking powder
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