karela recipe how to make kerela recipe -

Ingredients

• 4 medium-sized Karela
• 2 tablespoons salt
• 2 tablespoons mustard oil
• 1 teaspoon cumin seeds
• 1 onion, finely chopped
• 2 tomatoes, finely chopped
• 2 green chilies, chopped
• 1 teaspoon turmeric powder
• 1 teaspoon red chili powder
• 1 teaspoon coriander powder
• 1/2 teaspoon garam masala
• 1 teaspoon amchur
• Salt to taste
• Fresh coriander leaves for garnishing