Seafood Lasagna Roll Ups! Recipe - Food.com
I found this on the Louis Kemp site and modified it a bit...should be cool on a cold night!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 6 lasagna noodles
- 1 (15 ounce) can Italian-style tomato sauce
- 1 tablespoon italian seasoning
- 2 garlic cloves, crushed
- 8 ounces imitation crabmeat
- 1 cup 1% fat cottage cheese, drained
- 1 egg
- 1/4 cup parmesan cheese
- 1 tablespoon dried parsley flakes
- 1/4 teaspoon onion powder
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