Easy Thai Pork Noodle

Name: Easy Thai Pork Noodle
Ingredients: 6 oz medium-wide rice noodles; 1/2 lb pork chops (1-2) , sliced thinly. (About 1 cup, cooked); 1/3 head of cabbage, sliced thinly; 1 medium onion, chopped; 1 clove garlic, minced; 1 cup frozen edamame (thawed to room temp); 1-2 eggs; 6 large Basil Leaves, sliced thinly.; 3 Tbsp fresh lime juice (about 1 1/2 lime); 1 Tbsp Fish Sauce (I got mine at my local grocery, but if you can’t find it you can buy Fish Sauce online); 1-2 Tbsp Soy Sauce; 1 Tbsp Brown Sugar

foodwhirl.com

Light Thai-inspired pork noodle dish with minimal meat, packed with flavorful vegetables and easy to prepare in under 30 minutes. Perfect for reducing meat intake while satisfying dinner cravings!

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Ingredients

6 oz medium-wide rice noodles
1/2 lb pork chops (1-2) , sliced thinly. (About 1 cup, cooked)
1/3 head of cabbage, sliced thinly
1 medium onion, chopped
1 clove garlic, minced
1 cup frozen edamame (thawed to room temp)
1-2 eggs
6 large Basil Leaves, sliced thinly.
3 Tbsp fresh lime juice (about 1 1/2 lime)
1 Tbsp Fish Sauce (I got mine at my local grocery, but if you can’t find it you can buy Fish Sauce online)
1-2 Tbsp Soy Sauce
1 Tbsp Brown Sugar