Venison steak with Port sauce | Good Food
If you're a beef-lover, give venison a go – it's rich and flavoursome, but lower in fat. Serve with Port sauce for a light supper or easy dinner party dish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 750g small potatoes halved or quartered if some are large
- 2 tbsp olive oil
- 4 venison steaks
- 1 tbsp cracked black pepper
- chopped parsley to serve (optional)
- zest 1 orange removed in strips, plus its juice
- 6 tbsp redcurrant jelly
- 4 tbsp port
- 1 cinnamon stick
More Like This
Venison steak with Port sauce - Good Food Middle East
bbcgoodfoodme.com
Venison Steak with a Port Sauce – Mettrick's Butchers
mettricksbutchers.com
Sirloin Steaks with Port Sauce
readersdigest.ca
Venison Stew Recipe | Recipe Cart | Recipe Cart
getrecipecart.com
Venison Steak with Redcurrant Sauce
womanandhomemagazine.co.za
My Family's Favorite Venison Stew Recipe
howto.cooking
Venison Steak, Red Cabbage, Chestnut Purée - Port Recipes - Sandeman
sandeman.com
Venison Stew Recipe | Home Pressure Cooking
homepressurecooking.com