Kale Salad

Ingredients

• 1/4 cup nut butter (I like almond butter)
• 1/4 cup Greek yogurt
• 2 tablespoons soy sauce
• 1/2 teaspoon sesame oil
• 2 tablespoons Rice vinegar
• 2 teaspoons minced ginger
• 1 bunch kale stems removed and chopped
• 1/2 cup carrots shredded
• 1/2 cup red pepper diced
• 1/2 cup scallions chopped
• 1/4 cup toasted sesame seeds
• 1/4 head Red cabbage
• 1 cup baked tofu or fried tempeh diced
• 1/2 Cucumber chopped