Peppered Shrimp
This Chinese Peppered Shrimp stir fry is easy to make and is packed full of crispy red and green peppers and is sautéed in a special black peppered sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadiancookingadventures.com.
Ingredients
- 2 tbsp Sesame oil
- 1 pound Medium Shrimp
- 1 large Onion
- 1 large Red Pepper
- 1 large Dried California Chili Pepper
- 2 large Green Pepper
- 4 cloves Garlic
- 1 tsp Fresh Ginger Root
- 1/2 cup Oyster sauce
- 1/4 cup Water
- 2 tsp Medium Soya sauce
- 1 tbsp Rice vinegar
- 3 tsp black pepper
- 1 tsp Salt
- OPTIONAL
- 2 cups White rice
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