Winter Harvest Salad - Forks 'n' Flip Flops

Ingredients

• Arugula greens
• Radicchio
• 4 Blood Oranges (Peeled and sliced)
• 2 Sweet Potatoes (Peeled,cubed and roasted )
• 1 Can Chickpeas (strained and roasted)
• 6 Oz Pomegranate Seeds
• 1/4 cup Pistachios
• 3 Oz Honey Goat Cheese
• 2 Blood Oranges (The juice of both oranges)
• 2 Tablespoons honey
• 1 1/2 Tablespoons Dijon mustard
• 1/4 Cup extra virgin olive oil
• salt (to taste)
• black pepper (to taste)