Japanese Pretzel Tonkatsu Burger | Saveur

Japanese Pretzel Tonkatsu Burger | Saveur

www.saveur.com

Japanese comfort food meets the all-American burger.

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Ingredients

  • 1 lb. quality (not lean) ground beef
  • 2 eggs
  • 1 cup finely crushed pretzel meal (about 5 oz. packaged pretzels, ground to a powder in a food processor)
  • <sup>3</sup>⁄<sub>4</sub> cup panko (2 1/2 oz.)
  • <sup>1</sup>⁄<sub>2</sub> tsp. salt, plus more for the beef
  • Freshly ground black pepper
  • 4 cups peanut oil for frying
  • 2 tbsp. butter (1 oz.)
  • <sup>1</sup>⁄<sub>3</sub> cup ketchup (3 1/2 oz.)
  • 1 2-inch piece fresh ginger (1 1/4 oz.)
  • 2 tbsp. sake (1 oz.)

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