Baked Za'atar Fries with Greek Yogurt Dip
This simple recipe for crispy oven baked za'atar fries is full of flavor and so easy to make with just four ingredients!
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Paper towel
- Kitchen towel
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 2 russet potatoes
- 2 tablespoons olive oil (divided)
- 1 teaspoon salt (plus more to taste)
- 1 tablespoon za'atar
- ½ cup whole milk Greek yogurt
- 1 tablespoon tahini
- 2 teaspoons lemon juice
- ¼ teaspoon garlic powder
- ¼ teaspoon dill powder
- ¼ teaspoon salt
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