Beef Au Jus Recipe 4 Ingredients
Easy au jus recipe using prime rib drippings, beef stock, onion, and thyme. Simple stovetop method with flexible ingredient swaps.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.
Ingredients
- ¼ cup to ½ cup drippings from Prime Rib Roast (or butter)
- 1 onion (roughly chopped)
- 3 cups beef stock
- 3 sprigs fresh thyme
- salt (to taste)
- black pepper (to taste)
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